Aroma ARC-526 Instruction Manual

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8HELPFUL HINTS1 32TO COOK SUSHI RICENOTE CAUTIONUsing the provided measuring cup, add sushi rice or short-grain white rice to the inner cooking pot. P

9SUSHI RICE INGREDIENT AMOUNTSSUSHI RICE UNCOOKED CUPSRICE VINEGARSUGAR SALT2 Cups 3 Tbsp. 2 tsp. ⅔ tsp.4 Cups 5 Tbsp. 4 tsp. 1 ½ tsp.6 Cups 8 Tbsp. 6

10WHITE RICE UNCOOKED CUPS*COOKING TIME WITH QUICK RICE FUNCTIONAPPROX. TIME SAVINGS COMPARED TO WHITE RICE FUNCTION2 Cups 17-22 Min. 15 Min.4 Cups 22

11TO USE THE DELAY TIMERWhite BrownQuick SushiSTS™CakeRiceRice RiceRiceWhite BrownQuick SushiSTS™CakeRiceRice RiceRiceWhite BrownQuick SushiSTS™CakeRi

12Once rice is nished, the rice cooker will beep and automatically switch to Keep-Warm. The digital display will show the number of hours the rice co

13TO SLOW COOKWhite BrownQuick SushiSTS™CakeRiceRice RiceRiceWhite BrownQuick SushiSTS™CakeRiceRice RiceRiceDelayTimerStartMenuSteamSlowCookKeep WarmW

14TO SLOW COOK (CONT.)Press the START button to begin slow cooking at the selected time. The digital display will show the remaining cooking time and

15TO STEAMUsing the provided measuring cup, add 3 cups water to the inner cooking pot.Place the steam tray into the rice cooker. Place food to be stea

16TO STEAM (CONT.)Connect the power cord to the rice cooker and plug into an available outlet.White BrownQuick SushiSTS™CakeRiceRice RiceRicePress the

17TO STEAM (CONT.)When nished serving, turn the rice cooker off by pressing the POWER/KEEP WARM button once to change it from its Keep Warm setting a

Congratulations on your purchase of the Aroma® 12-Cup Rice Cooker, Slow Cooker and Food Steamer! In no time at all, you’ll be making fantastic, restau

18Place food to be steamed onto the steam tray.Close the lid securely.Place steam tray into the rice cooker.Using caution to avoid escaping steam, ope

19If food is nished steaming, carefully remove the steam tray. It will be hot.Allow the rice cooker to continue cooking rice.16White BrownQuick Sushi

20STEAMING TABLESMEAT STEAMING TIMESAFE INTERNAL TEMPERATUREFish 25 Min. 140°FChicken 30 Min. 165°FPork 30 Min. 160°FBeefMedium = 25 Min.Medium-Well =

21• Do not use the provided serving spatula to sauté. It is not intended to be used in contact with high temperatures. Use a long-handled wooden or h

22TO USE SAUTÉ-THEN-SIMMER™ (CONT.)After a few minutes, the rice cooker will automatically switch to its Simmer mode. The rice cooker will countdown t

23Connect the power cord to the rice cooker and plug into an available outlet.4Follow instructions on cake mix packaging or recipe to mix liquid ingre

24White BrownQuick SushiSTS™CakeRiceRice RiceRicePress the START button to begin cooking on the selected function. The digital display will show a “ch

25Remove the steam vent. Thoroughly dry rice cooker body and all accessories.Wipe rice cooker body clean with a damp cloth.Handwash the inner cooking

26Rice is too dry/hard after cooking.If your rice is dry or hard/chewy when the rice cooker switches to Keep-Warm mode, additional water and cooking t

27Rice is the perfect foundation for today’s healthier eating. It is a nutrient-dense complex carbohydrate that supplies energy, ber, essential vitam

1. Important: Read all instructions carefully before rst use. 2. Do not touch hot surfaces. Use the handles or knobs.3. Use only on a level, dry a

28• Rice is the primary dietary staple for more than half of the world’s population.• U.S. grown rice is the standard for excellence and accounts fo

29Rum CakeRECIPESPrepare ½ box of cake batter according to directions, but replace half of the water amount asked for with rum. Since using half of th

30JambalayaCut the smoked sausage in half, lengthwise, then into 1/4” half circles. Add all ingredients to the inner pot and mix well. Place inner pot

31Breakfast OatmealSet the rice cooker to its Sauté-Then-Simmer™ (STS™) function and add the milk and sugar. Stir until milk is warm and sugar has dis

32Aroma Housewares Company warrants this product free from defects in material and workmanship for one year from provable date of purchase in the Unit

THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY.IMPORTANT SAFEGUARDS21. A short power-supply cord is provided to reduce the risks resulting from becomin

SlowCookMenuStartDelayTimerSteamKeep WarmSTS™CakeWhiteRiceQuickRiceSushiRiceBrownRiceInner Cooking Pot Steam TrayMeasuring CupServing SpatulaSteam Ven

4BEFORE FIRST USE1. Read all instructions and important safeguards.2. Remove all packaging materials and check that all items have been received in

5DelayTimerStartMenuSteamSlowCookKeep WarmWhiteOatmealBrownSoupCakeSTS™41 32TO COOK RICEUsing the provided measuring cup, add rice to the inner cookin

6TO COOK RICE (CONT.)White BrownQuick SushiSTS™CakeRiceRice RiceRice9Press the START button to begin cooking the rice. The digital display will show a

7RICE/WATER MEASUREMENT TABLEHELPFUL HINTS• Rinse rice before placing it into the inner pot to remove excess bran and starch. This will help reduce b